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Strawberry Shrimp Arugula Salad with Feta, Almonds & Herb Vinaigrette

Name: Strawberry Shrimp Arugula Salad with Feta, Almonds & Herb Vinaigrette
Cook time: 30 min
Total time: 30 min
Yield: 2 servings
Ingredients: ¼ cup almonds, sliced; 1 (5 oz) pkg baby arugula; ½ (4 oz) pkg crumbled feta cheese; 1 clove garlic; ½ small bunch green onions (scallions); 1 lemon; ¾ lb raw peeled shrimp, fresh or frozen; 1 (16 oz) pkg strawberries; ¼ tsp basil, dried; ⅛ tsp black pepper; 2 tsp Dijon mustard; ¼ tsp dill, dried; 8 tsp extra virgin olive oil; 2 tsp pure maple syrup; 2 tsp red wine vinegar; ¼ tsp salt