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Our Mexican Style Hominy adds an authentic flavor to your Mexican soups and other recipes. What is Hominy? Hominy is a traditional authentic Mexican food made from kernels of corn. It is produced using a century old process called “nixtamalization.” This is the same process Mexican cooks have used to make corn for tamales and tortillas. This is a natural process where the corn is cooked using very minimal ingredients. Hominy is a staple in Mexican cooking, often used in Mexican soups, stews, and other dishes. Mexican Style Hominy is used to make used to make Slow Cooked Pork Pozole with Red Chile.
Juanita's Foods
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Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.