Bakery Pumpkin Muffins 4 Count - Each
Highly trimmed. Chicken raised with no antibiotics ever! No added hormones or steroids (federal regulations prohibit the use of added hormones or steroids in chicken). Less than 3% retained water. Thank you for buying this Tyson product. Tested for quality. We guarantee this product to meet our highest quality standards. If you're not completely satisfied, we will promptly replace it (proof of purchase required). Inspected for wholesomeness by U.S. Department of Agriculture. www.tyson.com. In Touch with Tyson: 800-233-6332 your questions or comments are important. Call Monday-Friday, 8 a.m. - 5 p.m. CT. www.tyson.com. For great recipes food tips, information about our products and Tyson core values visit us on the internet. Please remove pad before recycling tray. Try made from renewable materials. Product of USA. Hatched, raised, and harvested in USA.
Nutrition Facts | ||
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Amount per serving Calories110 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 1 Grams daily value 1 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 0 Grams includes Monounsaturated Fat of 0 Grams | ||
Cholesterol 70 Milligrams daily value23percent, | ||
Sodium 35 Milligrams daily value2percent, | ||
Total Carbohydrate of 0 Grams daily value 0 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
Protein 27 Grams daily value54percent, | ||
Vitamin D 0 Micrograms Daily Value 0% | ||
Calcium 0 Milligrams Daily Value 0% | ||
Iron 0 Milligrams Daily Value 0% | ||
Potassium 350 Milligrams Daily Value 8% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Keep refrigerated.
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