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Black Creek Cheese Cheddar Sharp Aged 3 Years - 7 Oz
Aged for three full years by master cheesemakers in the heart of Wisconsin, this Ultra Sharp Cheddar delivers bold, layered flavor with a crumbly texture and a whole lot of character. It's the kind of cheese that earns its place on your board and steals the show in whatever dish you drop it into. Around here, we call that cheddar with conviction.
Three years strong and full of the signature bite you expect from Black Creek® cheddar.
Made with milk from cows not treated with rBST*.
*No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows
- Package includes 7 oz of Black Creek® Ultra Sharp Yellow Cheddar cheese
- Aged 3 years to impart an extra sharp flavor
- Proudly Wisconsin Cheese®
- A perfect addition to any cheese plate
www.saputo.com. Proudly Wisconsin cheese.
| Nutrition Facts | ||
| ||
| Amount per serving Calories110 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 9 Grams daily value 12 percentincludes Saturated Fat of 5 Grams daily value27percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 25 Milligrams daily value9percent, | ||
| Sodium 200 Milligrams daily value8percent, | ||
| Total Carbohydrate of 1 Grams daily value 0 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 7 Grams daily value13percent, | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Color Added).
Warning
Contains milk.
Directions
Keep refrigerated.
About the Producer
Saputo Cheese USA Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.