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Annie Chuns Rice Noodles Pad Thai All Natural - 8 Oz
- Gluten Free Pad Thai Rice Noodles
- Non-GMO project verified
- Great for stir-fry and other authentic asian noodles
- Product of Thailand
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories200 | ||
| % Daily Value* | ||
| Total Fat of 0g daily value 0 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 0mg daily value0percent, | ||
| Total Carbohydrate of 46g daily value 17 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 0g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 4g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 0mg Daily Value 0% | ||
| Iron 0mg Daily Value 0% | ||
| Potassium 30mg Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Cooking Instructions: 1. Bring 4-5 quarts water to a boil. 2. Add noodles and boil 4-5 minutes or until tender, stirring occasionally. 3. Drain. For cold noodle dishes, rinse under cold water. 4. Mix with your favorite sauce and vegetables. Enjoy the goodness! For Stir-Fry, soak noodles in hot water for 8-10 minutes or until tender. Add drained noodles to stir-fry; cook for an additional 1-2 minutes.
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