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Sandong Pork Leek Dumplings - 21 Oz
| Nutrition Facts | ||
| ||
| Amount per serving Calories170 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 7 Grams daily value 9 percentincludes Saturated Fat of 2 Grams daily value13percent, includes Trans Fat of 0 Grams daily value0percent, includes Polyunsaturated Fat of 0 Grams daily value0percent, includes Monounsaturated Fat of 0 Grams daily value0percent, | ||
| Cholesterol 5 Milligrams daily value2percent, | ||
| Sodium 210 Milligrams daily value9percent, | ||
| Total Carbohydrate of 19 Grams daily value 7 percentincludes Dietary Fiber of 2 Grams daily value7percent, includes Total Sugars of 1 Grams daily value0percent, includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 6 Grams daily value0percent, | ||
| Calcium 20 Milligrams Daily Value 2% | ||
| Iron 1 Milligrams Daily Value 8% | ||
| Potassium 175 Milligrams Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ground Pork, Leeks, And A Blend Of Seasonings For The Filling, And Wheat Flour And Water For The Wrapper
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