- For meaty, lump-free turkey gravy that’s gluten-free
- Verified by the Gluten-Free Certification Program
- Gluten-Free Turkey Gravy Mix has no artificial flavors or added MSG*
- Delicious homemade gravy that’s ready in 5 minutes
- Serve over mashed potatoes, turkey, stuffing and more
| Nutrition Facts | ||
| ||
| Amount per serving Calories20 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat 0 Grams daily value0percent, | ||
| Sodium 230 Milligrams daily value10percent, | ||
| Total Carbohydrate of 4 Grams daily value 1 percentincludes Total Sugars of 1 Grams | ||
| Protein 1 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Total Time: 5 MinutesMakes 1 CupYou Will Need(Read labels of all ingredients to ensure all are gluten-free).1 pkg. McCormick Gluten-Free Gravy Mix1 cup waterStovetop Directions1. Stir water gradually into gravy mix with whisk in small saucepan.2. Stirring frequently, cook on medium heat until gravy comes to boil. Reduce heat and simmer 3 to 4 minutes. (Gravy will thicken upon standing.) Total Time: 5 MinutesMakes 1 CupYou Will Need(Read labels of all ingredients to ensure all are gluten-free).1 pkg. McCormick Gluten-Free Gravy Mix1 cup waterMicrowave Directions1. Stir water into gravy mix in 1 1/2-quart microwavable bowl.2. Microwave on high 2 to 3 minutes or until thickened, stirring after each minute. Microwave ovens vary; cook time is approximate.Must be cooked for food safety.
MCCORMICK & COMPANY
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