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Barney Butter Almond Butter Bare Smooth - 10 Oz
Made in a peanut-free facility. Certified Gluten free. gfco.org. Peanut free. Certified Paleo. AVA: Certified vegan. American vegetarian association. No added sugar (Not a low calorie food. See nutrition information for calorie and sugar content) or salt (See nutrition information for total fat content). This is Keto Certified. ketocertified.com. Non-GMO Project verified. nongmoproject.org. Spread the love. California made, California good. We admit that Californians have always been considered a little nuts, and we totally vibe with that! Our blanched almonds leave the skins behind for the flavor and fun that comes from being completely naked! It's our way of kicking convention to create a super smooth almond butter. Grab a jar and a friend, and - spread the love. barneybutter.com. Follow us on: Facebook. Twitter. Instagram. Pinterest. Made in the USA.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories180 | ||
| % Daily Value* | ||
| Total Fat of 16g daily value 24 percentincludes Saturated Fat of 1g daily value6percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 0mg daily value0percent, | ||
| Total Carbohydrate of 7g daily value 2 percentincludes Dietary Fiber of 4g daily value16percent, includes Total Sugars of 1g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 7g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 70mg Daily Value 6% | ||
| Iron 1mg Daily Value 6% | ||
| Potassium 200mg Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: tree nuts (almonds). Allergy Statement: Made in a facility that also processes coconut.
Refrigeration enhances freshness.
Barney & Co. California, LLC
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.