Related Links
Amazing Taste Seasoning Burger - .75 Oz
Seasons 2-4 lbs of meat. Since 1977. For easy, memorable meals. Adam Taki, Co-Founder. Dr. Ghazi Taki, Food Scientist/Founder. Find Amazing Taste in your grocer's meat & seafood department. www.amazingtaste.com. For Meal Ideas: www.amazingtaste.com.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories0 | ||
% Daily Value* | ||
Total Fat of 0g daily value 0 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
Sodium 170mg daily value7percent, | ||
Total Carbohydrate 1g daily value0percent, | ||
Protein 0g | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Manufactured in a facility that processes wheat, milk, egg.
Directions: 1. Sprinkle Amazing Taste on burgers (any meat), coating both sides well. 2. Cook your favorite way - grill, bake, fry, broil, saute, BBQ, even microwave. Use as a Meat Loaf Mix: 1. Mix together: 1 lb ground meat; 1 egg slightly beaten; 1/2 cup finely chopped onion; 1/2 cup bread crumbs (ready-made or 2 slices of bread toasted and crumbled); 1 tbsp prepared mustard; 1/4 cup catsup; 1 tbsp Amazing Taste. 2. Bake in oven at 350 degrees F for 45 minutes or until done. Use on: beef, turkey, chicken, pork or combination.
AMAZING TASTE FOODS
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.