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Bakery Bag Bread Cubes For Stuffing - Image 1
Bakery Bag Bread Cubes For Stuffing - Image 1
Bakery Bag Bread Cubes For Stuffing
Bakery Bag Bread Cubes For Stuffing
Bakery Bag Bread Cubes For Stuffing - Image 1
Bakery Bag Bread Cubes For Stuffing - Image 1
Bakery Bag Bread Cubes For Stuffing
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Bag Bread Cubes For Stuffing are a delicious and nutritious way to add flavor to your Thanksgiving dinner. They are made with fresh bread that is cubed and toasted.


Ingredients: Water,Enriched Wheat Flour (wheat Flour,Malted Barley Flour,Niacin,Reduced Iron,Ferrous Sulfate,Thiamine Mononitrate,Enzyme,Riboflavin,Folic Acid),Yeast,Extra Virgin Olive Oil,Sour Culture,Rye Flour,Cracked Wheat,Contains 2% Or Less: Acetic Acid,Ascorbic Acid,Basil,Cracked Barley,Cracked Brown Rice,Cracked Corn,Cracked Flax Seed,Cracked Millet,Cracked Oats,Cracked Rye,Cracked Triticale,Cultured Wheat Flour,Datem,Dextrose,Dimethyl Silicone (anti-foaming),Enzymes,Flax Seeds,Fumaric Acid,Guar Gum,Honey,Hulled Millet,Lactic Acid,Malted Barley Extract,Marjoram,Oregano,Organic Malt Powder,Palm Oil,Potassium Chloride,Rosemary,Salt,Savory,Sage,Semolina,Sodium Diacetate,Sodium Stearoyl Lactylate,Soy Lecithin,Soybean Oil,Sugar,Sunflower Lecithin,Sunflower Seeds,Thyme,Wheat Gluten,Whole Wheat Flour

Warning

Contains Bio Engineering Ingredients, Contains Wheat, May contain Milk, May Contain Tree Nuts, May contain Sesame, Contains Soy, May Contain Eggs

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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.