Related Links
Rana Ravioli Mushroom - 10 Oz
Portobello mushrooms & creamy cheeses wrapped in thin pasta. No artificial flavors. No GMO: Non-genetically engineered ingredients**. ** This product is made with non-genetically engineered ingredients as process verified by DNV GL. https://www.dnvgl.us. Over 50 years - Master pasta maker, Verona, Italy. Italy's most loved*. 4 min. No preservatives. Need ideas? turn over! I am Giovanni Rana, born in Verona, Italy, and I have been passionate about making pasta for over 50 years. I use the finest ingredients, my thin dough, and flavorful fillings, and my pasta is the no. 1 filled pasta in Italy*. I am Giovanni Rana, born in Verona, Italy, and I have been passionate about making pasta for over 50 years. I use the finest ingredients, my thin dough, and flavorful fillings, and my pasta is the #1 filled pasta in Italy*. I am now proud to be making my recipes in the U.S.A. with the same care. Buon Appetito! Did You Know? In this product there are: no preservatives; no GMO ingredients; no artificial flavors; no artificial colors; no hydrogenated fats; no gums; no powdered eggs; 100% cage-free eggs (a). We use only portobello mushrooms, with rich flavor and a delicious bite. We cook them in our kitchen according to the Italian tradition, sauteed in big pans with simple ingredients. A product of La famiglia Rana. Live life generously. * Based on refrigerated pasta sales. (a) Eggs from hens not raised in cages. www.giovanniranausa.com. www.giovannirana.com. For more information or to contact us call 888-326-2721 or go to www.giovanniranausa.com. For more delicious recipes, visit us online. www.giovannirana.com. FSC: Mix - Packaging from responsible sources Made in the USA with domestic and imported ingredients
Nutrition Facts, heading | ||
| ||
Amount per serving Calories250 | ||
% Daily Value* | ||
Total Fat of 9g daily value 12 percentincludes Saturated Fat of 3g daily value15percent, includes Trans Fat of 0g | ||
Cholesterol 50mg daily value17percent, | ||
Sodium 510mg daily value22percent, | ||
Total Carbohydrate of 34g daily value 12 percentincludes Dietary Fiber of 4g daily value14percent, includes Total Sugars of 4g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 10g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 119mg Daily Value 10% | ||
Iron 1mg Daily Value 6% | ||
Potassium 268mg Daily Value 6% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains eggs, milk, wheat. This product is manufactured on equipment that also processes crustacean shellfish (lobster, shrimp).
Preparation: Follow cooking instructions to ensure product reaches temperature of 160 degrees F. Add 1 minute for a softer bite. 1. Boil 4 quarts of water. Reduce heat to a gentle boil. Add a pinch of salt. 2. Add pasta; do not separate uncooked pasta if it sticks together. It will naturally separate while cooking. Cook 4 minutes, and drain. Add 1 minute for a softer bite. 3. Enjoy the wonderful flavors of my fillings as we do in Italy: Toss in melted butter or extra virgin olive oil and top with parmigiano reggiano. If frozen, do not thaw; cook additional 1 minute. Keep refrigerated. May be frozen one month. Cut or tear. Use or freeze by date on front of package. After opening use within 3 days.
Rana Meal Solutions, LLC
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.