Marie Callender's Creamy Vermont Mac & Cheese Bowl Frozen Meal - 13 Oz
13 Ounce
339
Your Price $3.99Original Price$4.99price per ounce $0.31
No Added Sugars • Vegetarian • No High Fructose Corn Syrup • Pescatarian Learn more about dietary restrictions
Take a shortcut to a warm and comforting prepared meal with Marie Callender's Vermont Cheddar Mac and Cheese Bowl. Ready in minutes, savor the cheesy goodness of pasta smothered in a rich Vermont white cheddar and aged Parmesan sauce made with real cream. You're sure to love this easy mac and cheese microwavable bowl, which comes in a serving bowl made from plant-based fiber*, features wholesome ingredients, no artificial flavors or colors, and no preservatives and is an excellent source of protein with 20 grams per serving. Experience the simple convenience of stocking your freezer with the delicious and homemade taste of Marie Callender's frozen entrees.
* Made with minimum of 90% plant-based fiber.
- One 13 oz. Marie Callender's Vermont Cheddar Mac and Cheese Bowl Frozen Meal
- This frozen mac and cheese bowl makes it easy to enjoy a comforting meal anytime, anywhere
- Savor pasta smothered in a rich Vermont white cheddar and aged Parmesan sauce made with real cream
- Excellent source of protein with 20 g per serving, has no preservatives and no artificial flavors or color
- Satisfy any meal occasion with Marie Callender's frozen dinners
| Nutrition Facts | ||
| ||
| Amount per serving Calories500 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 17 Grams daily value 22 percentincludes Saturated Fat of 8 Grams daily value40percent, includes Trans Fat of 0.5 Grams | ||
| Cholesterol 40 Milligrams daily value13percent, | ||
| Sodium 1650 Milligrams daily value72percent, | ||
| Total Carbohydrate of 67 Grams daily value 24 percentincludes Dietary Fiber of 4 Grams daily value14percent, includes Total Sugars of 4 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 20 Grams daily value21percent, | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 250 Milligrams Daily Value 20% | ||
| Iron 2.7 Milligrams Daily Value 15% | ||
| Potassium 220 Milligrams Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Cooked Enriched Pasta (Water, Enriched Wheat Flour [Durum Wheat Semolina, Niacin, Ferrous Sulfate {Iron}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Vermont White Cheddar Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch, Natamycin [Mold Inhibitor]), Cream, Bread Crumbs (Wheat Flour, Palm Oil, Yeast, Salt), Modified Corn Starch, Less Than 2% Of: Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Nonfat Dry Milk, Salt, Vermont Cheddar Cheese Flavor (Vermont Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Natural Flavors, Water, Milkfat, Salt, Disodium Phosphate, Sodium Citrate, Xanthan Gum, Guar Gum), Potassium Citrate, Enzyme Modified Cream (Cream, Water, Salt), Xanthan Gum, Spice, Guar Gum. CONTAINS: MILK, WHEAT.
About the Producer
Conagra Brands
Member PriceValid for orders throughAugust 12, 2025
Your Price $3.99 eachOriginal Price$4.99price per ounce $0.31
Featured Items
Loading...
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.