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Wood River Creamery Herbes De Provence Cheddar - 8 Oz
Flavor Profile: Classic, creamy, aged to perfection with aromatic Mediterranean herbs. Hand-crafted. Hand crafted since 1896. Small batches. Aged master cheesemaker. Natural semi-hard cheese. Master Cheesemaker Wisconsin. No artificial growth hormones (no significant difference has been shown between milk from cows treated and not treated with rBST growth hormones). Herbes De Provence: A unique fusion of cheddar and gruyere that melts indulgently and bakes to perfection. This award winning cheese is great alone or in any Italian dish. Pairs well with a gruner veltliner or wheat beer. burnettdairy.com. Proudly Wisconsin cheese.
| Nutrition Facts | ||
| ||
| Amount per serving Calories110 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 8 Grams daily value 10 percentincludes Saturated Fat of 5 Grams daily value25percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 30 Milligrams daily value10percent, | ||
| Sodium 190 Milligrams daily value8percent, | ||
| Total Carbohydrate of 1 Grams daily value 0 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 7 Grams daily value14percent, | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 207 Milligrams Daily Value 15% | ||
| Iron 0 Milligrams Daily Value 0% | ||
| Potassium 21 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Cultured Pasteurized Milk, Salt, Herbes De Provence (Spices and Canola Oil), and Enzymes.
Warning
Contains: milk.
Directions
Pairings: wheat beer, gruner, veltliner.
About the Producer
Burnett Dairy Cooperative
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