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Hikari Menraku Tempura Udon Cup - 3.17 OZ - Image 1
Hikari Menraku Tempura Udon Cup - 3.17 OZ - Image 2
Hikari Menraku Tempura Udon Cup - 3.17 OZ - Image 3
Hikari Menraku Tempura Udon Cup - 3.17 OZ - Image 4
Hikari Menraku Tempura Udon Cup - 3.17 OZ - Image 5
Hikari Menraku Tempura Udon Cup - 3.17 OZ - Image 6
Hikari Menraku Tempura Udon Cup - 3.17 OZ
Hikari Menraku Tempura Udon Cup - 3.17 OZ
Hikari Menraku Tempura Udon Cup - 3.17 OZ - Image 1
Hikari Menraku Tempura Udon Cup - 3.17 OZ - Image 2
Hikari Menraku Tempura Udon Cup - 3.17 OZ - Image 3
Hikari Menraku Tempura Udon Cup - 3.17 OZ - Image 4
Hikari Menraku Tempura Udon Cup - 3.17 OZ - Image 5
Hikari Menraku Tempura Udon Cup - 3.17 OZ - Image 6
Hikari Menraku Tempura Udon Cup - 3.17 OZ
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Ready in 5 minutes. www.hikarimiso.com. Product of Japan.


Udon Noodles: Wheat Flour, Potato Starch, Palm Oil, Wheat Gluten, Salt, Xanthan Gum, Vitamin E. Tempura: Palm Oil, Wheat Flour, Corn Starch, Salt, Glycerol Esters of Fatty Acids, Propylene Glycol Esters of Fatty Acids, Sea Lettuce, Vitamin E, Sodium Bicarbonate, Aluminum Potassium Sulfate, Fumaric Acid, Aluminum Ammonium Sulfate, Calcium Carbonate, Calcium Stearate. Powdered Soup: Salt Monosodium Glutamate, Sugar, Powdered Soy Sauce, Hydrolyzed Soybean Protein, Dried Frigate Mackerel Powder, Green Onion, Powdered Bonito Extract, Kelp Powder, Dried Bonito Powder, Disodium Inosinate, Disodium Guanylate, Caramel Color, Sesame Oil, Silicon Dioxide.

Warning

Contains bonito, frigate mackerel, wheat, soybeans. This product was processed on machinery that was used to process products containing buckwheat.

Directions

Directions: 1. Open lid to the black line. 2. Take two packets out from the cup, sprinkle powdered soup over noodles. 3. Fill cup with boiling water up to the inside line. Close lid for 5 minutes. 4. Remove lid, stir well. 5. Put tempura on the noodles and enjoy! Caution: Be careful with hot water. Do not microwave.

About the Producer

Hikari Miso Co., Ltd.

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