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Cupcakes W/buttercreme Assorted 6 Ct - EA
| Nutrition Facts | ||
| ||
| Amount per serving Calories210 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 10 G daily value 13 percentincludes Saturated Fat of 4 G daily value20percent, includes Trans Fat of 0 G | ||
| Cholesterol 8 MG daily value3percent, | ||
| Sodium 160 MG daily value7percent, | ||
| Total Carbohydrate of 30 G daily value 11 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 25 G daily value50percent, | ||
| Protein 0 G daily value0percent, | ||
| Calcium 10 MG Daily Value 10% | ||
| Iron 0 MG Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Sugar,Palm Oil,Canola Oil,Mono- & Diglycerides,Polysorbate 60,Water,Eggs,Corn Syrup,Enriched Bleached Wheat Flour (wheat Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Contains 2% Or Less: Modified Tapioca Starch,Cocoa (alkali Processed),Blue 1 Lake,Blue 2 Lake,Blue 1,Yellow 5 Lake,Yellow 6 Lake,Yellow 5,Yellow 6,Red 3,Red 40 Lake,Corn Syrup Solids,Guar Gum,High Fructose Corn Syrup,Lactylic Esters Of Fatty Acids,Baking Soda,Sodium Acid Pyrophosphate,Monocalcium Phosphate,Modified Corn Starch,Modified Food Starch,Natural & Artificial Flavor,Phosphoric Acid,Potassium Sorbate (preservative),Propylene Glycol Mono- & Diesters Of Fats And Fatty Acids,Salt,Nonfat Milk,Sodium Benzoate (preservative),Sodium Caseinate,Sodium Stearoyl Lactylate,Soy Lecithin,Soybean Oil,Wheat Starch,Whey,Xanthan Gum##tdmk## **contains:egg,Milk,Soy And Wheat.**may Contain Sesame. #contains Bioengineered Food Ingredients#
Warning
Contains Milk, May contain Sesame, Contains Eggs, Contains Wheat, Contains Soy, Contains Bio Engineering Ingredients
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.