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ReadyMeals Tuna Salad Croissant Sandwich - Each
Treat yourself to our indulging ReadyMeals Tuna Salad Croissant Sandwich. Enjoy the rich flavour combination of creamy tuna salad on a bed of lettuce encased in delicious, freshly-baked croissant flavors. Enjoy a meal with all the components you love in a convenient and easy-to-eat sandwich. Our ReadyMeals Tuna Salad Croissant Sandwich is a great choice for lunch or as a snack!
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories400 | ||
| % Daily Value* | ||
| Total Fat of 25G daily value 32 percentincludes Saturated Fat of 10G daily value50percent, includes Trans Fat of 0G | ||
| Cholesterol 50MG daily value17percent, | ||
| Sodium 480MG daily value21percent, | ||
| Total Carbohydrate of 30G daily value 11 percentincludes Dietary Fiber of 0G daily value0percent, includes Total Sugars of 6G daily value12percent, includes 0G of Added Sugars and daily value of | ||
| Protein 15G daily value30percent, | ||
| Calcium 35MG Daily Value 20% | ||
| Iron 0MG Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
May Contain Peanut, Contains Eggs, Contains Soy, Contains Wheat, May Contain Sulfites, Contains Bio Engineering Ingredients, Contains Milk, May Contain Fish, May contain Sesame, May Contain Tree Nuts, Contains Fish
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.