Related Links
Tasty Factory HK BBQ Pork Bun - 16 Oz
A delicious, traditional Hong Kong-style barbecue pork buns. These buns feature a soft, fluffy exterior filled with savory and sweet barbecue pork. They are perfect for a quick snack or as part of a larger meal, offering an authentic taste of Hong Kong cuisine
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories180 | ||
| % Daily Value* | ||
| Total Fat of 5g daily value 6 percentincludes Saturated Fat of 2g daily value10percent, includes Trans Fat of 0g daily value0percent, includes Polyunsaturated Fat of 0g daily value0percent, includes Monounsaturated Fat of 0g daily value0percent, | ||
| Cholesterol 15mg daily value5percent, | ||
| Sodium 15mg daily value7percent, | ||
| Total Carbohydrate of 27g daily value 10 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 9g daily value0percent, includes 9g of Added Sugars and daily value of 18percent | ||
| Protein 6g daily value0percent, | ||
| Calcium 162mg Daily Value 12% | ||
| Iron 1mg Daily Value 6% | ||
| Potassium 62mg Daily Value 1% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.