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Open Nature Plant Based Pasta Bolognese - 16 OZ
Plant based ground pea protein with carrots caramelized onions and cavatappi pasta in a red tomato sauce. No artificial colors or flavors. 12 g protein per serving. Per 1/2 Package Serving: 200 calories; 1 g sat fat (5% DV); 930 mg sodium (40% DV); 7 g total sugars. Entree for two. Plant based. No artificial ingredients. Enrobed for freshness. Open Nature Savory Skillets are delicious meals made fresh and then flash-frozen for exceptional taste and texture. Our chef-inspired sauces envelop the ingredients with locked-in flavor that releases as it simmers in your skillet. A gourmet experience - just minutes from skillet to table. Frozen. Cooked. Quality & satisfaction 100% guaranteed or your money back. how2recycle.info. SmartLabel: Scan for more food information.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories200 | ||
| % Daily Value* | ||
| Total Fat of 4g daily value 5 percentincludes Saturated Fat of 1g daily value5percent, includes Trans Fat of 0g | ||
| Cholesterol 25mg daily value8percent, | ||
| Sodium 930mg daily value40percent, | ||
| Total Carbohydrate of 30g daily value 11 percentincludes Dietary Fiber of 4g daily value14percent, includes Total Sugars of 7g includes 1g of Added Sugars and daily value of 2percent | ||
| Protein 12g daily value21percent, | ||
| Vitamin D 0.1mcg Daily Value 0% | ||
| Calcium 60mg Daily Value 4% | ||
| Iron 2.3mg Daily Value 15% | ||
| Potassium 400mg Daily Value 8% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: egg, tree nuts (almonds). May contain: soy, milk, wheat, fish (salmon, anchovy, tuna, bonito), crustacean shellfish (shrimp, lobster), tree nuts (coconut, cashew, pine nut), sesame.
Cook thoroughly. Do not thaw before cooking. Cooking Instructions: Pour entire bag into a medium sized nonstick skillet. Cover with a lid and cook over medium high heat for 6 to 7 minutes. Stir occasionally and cook thoroughly to an internal temperature of at least 165 degrees F as measured with a food thermometer before eating. Serve and enjoy! Serve with side salad. Perishable. Keep frozen.
Lucerne Foods, Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.