Related Links
O Organics Baby Food Sweet Potato - 4 OZ
6 months and up. USDA Organic. Certified Organic: Quality Assurance International. Non-GMO Project verified. nongmoproject.org. how2recycle.info. SmartLabel: Scan for more food information. Product of Colombia.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories50 | ||
% Daily Value* | ||
Total Fat of 0g daily value 0 percentincludes Saturated Fat of 0g includes Trans Fat of 0g | ||
Cholesterol 0mg | ||
Sodium 45mg | ||
Total Carbohydrate of 12g daily value 13 percentincludes Dietary Fiber of 2g includes Total Sugars of 4g includes 0g of Added Sugars and daily value of | ||
Protein 1g daily value9percent, | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 0mg Daily Value 8% | ||
Iron 0mg Daily Value 0% | ||
Potassium 0mg Daily Value 30% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
May Contain: milk and wheat.,Microwave heating not recommended. Always use with adult supervision. Do not use if safety button is up.
Open before heating. Store in a dry place. Heat carefully, stir and test temperature before feeding. Refrigerate after opening, use within 2 days. Keep cool after opening.
Lucerne Foods, Inc.
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.