6 Inch Chocolate Cake With Chocolate Frosting - 22 Oz
All natural. Since 1974, we've been baking award-winning cakes from scratch recipes that use only the finest, wholesome, all-natural ingredients. We are proud to present these desserts to you, and hope that you too will enjoy what comes from our tradition of celebrating in delicious style. Gail Horvath & Elliot Hoffman. San Francisco's award winning desserts. Scratch baked. Made only with the best ingredients. Nothing artificial, ever. Made in USA.
| Nutrition Facts | ||
| ||
| Amount per serving Calories290 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 14 Grams daily value 21 percentincludes Saturated Fat of 7 Grams daily value36percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 30 Milligrams daily value10percent, | ||
| Sodium 160 Milligrams daily value7percent, | ||
| Total Carbohydrate of 42 Grams daily value 14 percentincludes Dietary Fiber of 1 Grams daily value5percent, includes Total Sugars of 34 Grams | ||
| Protein 2 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
This product is manufactured on equipment that is shared with other products containing nuts.
For most delicious results - store cake in dome, in a cool dry place. Ok to freeze.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.