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Jimmy Dean Hickory Smoked Premium Bacon - 12 Oz - Image 1
Jimmy Dean Hickory Smoked Premium Bacon - 12 Oz - Image 2
Jimmy Dean Hickory Smoked Premium Bacon - 12 Oz - Image 3
Jimmy Dean Hickory Smoked Premium Bacon - 12 Oz - Image 4
Jimmy Dean Hickory Smoked Premium Bacon - 12 Oz - Image 5
Jimmy Dean Hickory Smoked Premium Bacon - 12 Oz
Jimmy Dean Hickory Smoked Premium Bacon - 12 Oz
Jimmy Dean Hickory Smoked Premium Bacon - 12 Oz - Image 1
Jimmy Dean Hickory Smoked Premium Bacon - 12 Oz - Image 2
Jimmy Dean Hickory Smoked Premium Bacon - 12 Oz - Image 3
Jimmy Dean Hickory Smoked Premium Bacon - 12 Oz - Image 4
Jimmy Dean Hickory Smoked Premium Bacon - 12 Oz - Image 5
Jimmy Dean Hickory Smoked Premium Bacon - 12 Oz
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Start the day by treating taste buds to that good morning feeling! Jimmy Dean Premium Bacon offers a delicious way to enjoy breakfast with the family every morning. Made from high-quality ingredients and smoked to perfection, this bacon jump-starts mornings and fuels the day ahead. It creates irresistible strips that are crispy and golden brown. Ready in just minutes, simply place a generous amount of crispy bacon strips on a baking sheet and heat in the oven, or quickly cook in the microwave or on the stovetop. Serve with scrambled eggs for a wholesome meal the whole family will enjoy. Jimmy Dean Bacon is perfect on its own or pairs wonderfully with favorite breakfast foods like pancakes with maple syrup, oatmeal, mini bagels, fruit, muffins, loaded sandwiches, and more. Additionally, it can be used as an ingredient in a variety of tasty recipes—added to burgers, crafted into BLT sandwiches, or chopped into bacon bits for salads. Whatever the choice, Jimmy Dean Bacon delivers an irresistible flavor that’s hard to match. *See full ingredients list
  • Jimmy Dean Premium hickory smoked bacon slices
  • 6g of protein per serving, gluten-free*
  • Cooks in minutes in oven, microwave, or stovetop
  • Crafting high-quality meats since 1969

CURED WITH: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.

Directions

BAKE: 1. Preheat oven to 400°F. Place desired number of bacon slices in shallow baking pan on broiler rack. 2. Bake 15 to 17 minutes or to desired crispness. No turning needed. Appliances vary. Heating times approximate. Fry: 1. Place bacon slices in unheated skillet. 2. Cook slowly over LOW heat, turning occasionally and draining excess drippings as needed. Appliances vary. Heating times approximate. Microwave: 1. Arrange up to 12 bacon slices on paper towel on microwave safe plate. Cover with paper towel to prevent spattering. 2. Microwave on HIGH to desired crispness: 2 slices for 2 minutes, 4 slices for 3 to 3 1/2 minutes, 12 slices for 8 to 9 minutes. Appliances vary. Heating times approximate.

About the Producer

Tyson Foods, Inc.

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