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Samyang Ramen Original Multi - 4-4.23 Oz
KMF Halal: Korea Muslim Federation Halal Committee. Since 1963 | Famous K-Food company. Non-soggy noodles. Since 1963: The origin of Korean Ramen. Non-soggy noodles! Extra vegetable flakes! Authentic & rich broth! Made in South Korea.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories250 | ||
% Daily Value* | ||
Total Fat of 9g daily value 12 percentincludes Saturated Fat of 4g daily value20percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 1210mg daily value53percent, | ||
Total Carbohydrate of 38g daily value 14 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 3g includes 3g of Added Sugars and daily value of 6percent | ||
Protein 5g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 20mg Daily Value 2% | ||
Iron 0.4mg Daily Value 2% | ||
Potassium 140mg Daily Value 2% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: soy, wheat. Manufactured in a facility that also processes egg, milk, fish, crustacean shellfish, tree nuts, peanuts and sesame.
Cooking Directions: 1. Add noodles, powder, and flakes into 19 fl oz (550ml) of boiling water and cook for 4 minutes. 2. Stir well and serve.
Samyang America, Inc.
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