- LAYERS OF FLAVOR: Make a frozen entrée you’ll love with Stouffer’s® Mushroom Stroganoff Pasta. With layers of creamy and delicious flavors, you’ll be satisfied with this frozen pasta every time
- DELICIOUS INGREDIENTS: Our stroganoff mushroom pasta includes freshly made fettuccine and is topped with a creamy mushroom sauce. Cheers to frozen individual dinners that will have us licking the plate clean.
- MICROWAVEABLE: Enjoy Stouffer’s® frozen dinners right from the freezer. To prepare, cut film to vent and place this frozen dinner in the microwave for three minutes. Uncover, stir and re-cover. Cook again for one and a half minutes. Let cool and enjoy your perfect dinner for one.
- OVEN READY: A frozen entrée like this is great to have on hand when you’re craving something delicious but don’t have a lot of time. This frozen pasta is quick and easy to pop in the oven. Simply bake it in your oven for thirty minutes at 350°F, then let cool and enjoy
- QUICK CLEANUP: Stouffer’s® frozen dinners are great for busy weeknights with no mess needed — even the box tray is recyclable!
Microwave 1. Cut film to vent. 2. Cook on HIGH for 3 mins 3. Uncover, stir & re-cover. Cook on HIGH for 1 1/2 mins 3. Let stand 1 min Oven 1. Preheat oven to 350º F. 2. Leave film on tray 3. Place tray onto baking sheet on center rack. Cook 30 mins. 4. Let stand 1 min. WILL BE HOT! FOR FOOD SAFETY AND QUALITY, FOLLOW COOKING INSTRUCTIONS. ENSURE PRODUCT REACHES AN INTERNAL TEMPERATURE OF 165º F. OVENS VARY; COOKING TIME MAY NEED ADJUSTING. DO NOT PREPARE IN TOASTER OVENS. DIRECTIONS DEVELOPED USING 1100 WATT MICROWAVE OVEN. DO NOT REHEAT TRAY.
Nestle USA
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