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Gluten free. Pecan smoked. Handcrafted since 1970. Voted #1 in taste by the Houston Chronicle. Fully cooked. Deep in the Heart: Luvine Holmes began crafting his award-winning recipes from a small meat locker in Rosenberg. Texas in early 1970. Since then, we have held true to our humble beginnings so that every product we make is nothing less than the finest, flavor-bursting, most mouth-watering thing to ever grace your lips. Just one bite and you will see... "There’s no taste like Holmes". U.S. inspected and passed by Department of Agriculture. www.holmessmokehouse.com.
Nutrition Facts | |||
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Amount per serving Calories190
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% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
Total Fat of 16 Grams daily value 24 percentincludes Saturated Fat of 6 Grams daily value28percent, includes Trans Fat of 0 Grams
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Cholesterol 40mg13%Cholesterol 40 Milligrams daily value13percent, | |||
Sodium 430mg18%Sodium 430 Milligrams daily value18percent, | |||
Total Carbohydrate of 1 Grams daily value 0 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 0 Grams
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Protein 10gProtein 10 Grams | |||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: soy.
Heating Instructions: Skillet: Pan fry sausage slices over medium heat for approximately 10 minutes. Stir frequently until heated thoroughly. Microwave: Place sausage slices on a microwave safe dish. Cover sausage with a paper towel and heat for approximately 30 seconds or until hot. Heating time may vary depending on your microwave. Perfect for soups, omelets, pizzas & parties. Keep refrigerated.
Double R Brand Foods
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.