Red Lobster Coconut Shrimp Bites - 8 CT
With sweet chili sauce. Per 6 Piece & 1.5 Tbsp Serving: 250 calories; 2 g sat fat (10% DV); 720 mg sodium (31% DV); 16 g total sugars. See nutrition information for sodium content. Contains bioengineered food ingredients. Slightly sweet, perfectly crunchy and dangerously delicious. These shrimp bites are tossed in real shredded coconut and crispy, crunchy breading that cooks in just minutes for your at-home enjoyment. From our kitchen to yours - enjoy! Since 1968, Red Lobster has been committed to bringing you a seafood experience you won't find anywhere else. Whether you're preparing a weeknight dinner or a special weekend treat, now you can enjoy your favorite Red Lobster seafood dishes at home. www.redlobsterathome.com/responsiblysourced. Scan to earn free (subject to my lobster rewards terms and privacy notice at redlobster.com/terms condition) rewards.
| Nutrition Facts | ||
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| Amount per serving Calories250 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 9 Grams daily value 12 percentincludes Saturated Fat of 2 Grams daily value10percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 45 Milligrams daily value15percent, | ||
| Sodium 720 Milligrams daily value31percent, | ||
| Total Carbohydrate of 34 Grams daily value 12 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 16 Grams includes 16 Grams of Added Sugars and daily value of 32percent | ||
| Protein 7 Grams | ||
| Vitamin D 0.7 Micrograms Daily Value 4% | ||
| Calcium 20 Milligrams Daily Value 2% | ||
| Iron 1 Milligrams Daily Value 6% | ||
| Potassium 90 Milligrams Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains shrimp, wheat, coconut.
Cook thoroughly. Cooking Directions: Uncooked. Keep frozen until ready to cook. Remove shrimp from packaging before cooking. Conventional Oven: 1. Preheat oven to 425 degrees F. 2. Arrange on metal baking pan. 3. Bake 14-16 minutes until golden brown. Air Frying: Preheat air fryer to 375 degrees F. Arrange product in air fryer basket. Cook for 8-10 minutes. Shrimp requires cooking to an internal temperature of 165 degrees F as measured by a food thermometer. Appliances may vary. Adjust cooking times accordingly. Keep frozen.
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